We had a lovely night out last night, to celebrate Carsmile Steve’s birthday*, in the Ship, a wonderful Fitzrovia tat filled boozer. We’ve been there before, and as then, and now the key thing to note is that they only have one ale on off[…]

Marathon is back! Back!! BACK!! : Mars have cashed in one of their longer-standing “free goodwill” chips by restoring – however briefly – 70s/80s icon Marathon to its brand portfolio (whether it’ll completely replace Sni[…]

For my next go at manga I decided to try one that isn’t famous – Addicted To Curry in fact hasn’t been licensed for publication in English-speaking countries, so I was reliant on online “scanlations” – fan transla[…]

There is a time for fried chicken and I am fairly sure it is not breakfast. (“Speak for yourself!” – massed ranks of FT pubgoers). KFC is launching its new “KFC AM” range this week in London. The menu is “aimed at […]

huntin for images of BRANES in pulp culture i came across THIS via boingboing: “In November 2006 Till Nowak created the image SALAD. For this image he created 12 digital vegetable models in 3ds max using photographic references. They were combined […]

Something that became miserably clear to me last week: Marks & Spencers have brutally culled their sandwich range – goodbye most of the black-label “food to go” range which brought us the Steak & Blacksticks Blue sandwich ([…]

::: NOTE NOTE NOTE::: apologies for being a breakfasttease but apparently this menu is only on until March 30 2008 so if you want your full English breakfast soba noodles, get in there quickly!! ::: END NOTE END NOTE END NOTE:::
We note that Wagamama[…]

On the Lollards show three weeks ago, we promised a poll to let you decide WHICH of the fantastic winnovations we ideated in the PUB FOCUS GROUP would most improve your pub experience. Here, at last, is that poll – please pick your favourite th[…]

I don’t know how many of you have ever attended a Pentecostal church service, or hung around Christians of that persuasion for any meaningful length of time. The last time I spoke with someone I knew was Pentecostal was back in Tennessee; appar[…]

from our friend ms llaura llllew, comes this astonishing piece of high quality pig-based cookery!

what’s next? steak plates? lamb chop pans? or just HOVER BACON?[…]