Archives – prawn  


sugar-spiced salmon, prawn-and-potato cakes, VERY QUICK TO MAKE
Read post

(full menu: prawn-and-potato cakes, sugar-spiced salmon with “chinese” hot mustard, roast courgettes, sauteed leaks in balsamic vinegar)
(raspberries and chocolate cake and cream to follow)
The ask here was an easy-to-chew-and-swallow FA[…]

Latest comments on FT

  1. "In an issue of ‘The Reads Journal’, Garth Inniscent is interviewed by ‘Gary Growth’ " OK, THIS is funny! The rest…

  2. The final 20% of the book unfolded beautifully, weaving words that didn't just narrate but crafted a vivid landscape rich…