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you can’t have grated parmesan w/o GRATE
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— 5 Feb 2008 mark sinker 1 comment

YOU WILL NEED
3-4 fennel bulbs
2oz butter ( = quarter of a butter)
1 x cup double cream (use the whole cup-sized carton)
6 oz parmesan (this is abt 3/4 of the slice you generally get)
Pork loin chops
THEN DO THIS
a: grate the parmesan
b: meanwhile he[…]

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