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What Was I Thinking? (Part 1)
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Today’s Poptimist column – up now at Pitchfork – is the last one: a decision entirely taken by me, quite a while ago. Being able to give up a paying gig is an outrageous privilege, but so was the whole column – I filed copy on[…]

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  1. Haha, those old recipes are wild! Sherry and eggs in everything? No wonder people were scared to be sick back…

  2. Thanks for the deep dive into all of this lunacy. I started reading Cerebus in high school, when it was…