Comments on: FOOD SCIENCE DAY 2: cheese that’s good to fry part 2 http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/ Lollards in the high church of low culture Fri, 09 Jan 2009 08:13:17 +0000 http://wordpress.org/?v=2.6.5 By: pˆnk s lord sükråt cunctør http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203442 pˆnk s lord sükråt cunctør Sat, 27 Jan 2007 07:09:15 +0000 http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203442 parmesan was tackled (and approved) in the first part of the experiment: this knowledge is publicly available via FT which is read and imiated even in highbury parmesan was tackled (and approved) in the first part of the experiment: this knowledge is publicly available via FT which is read and imiated even in highbury

]]> By: Matt http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203335 Matt Sat, 27 Jan 2007 00:49:15 +0000 http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203335 PLease note that a book about cheese by a highbury posh woman features a recipe which involves grating parmesan and then frying it slightly and making it into shapes. I simply thought you should know. PLease note that a book about cheese by a highbury posh woman features a recipe which involves grating parmesan and then frying it slightly and making it into shapes. I simply thought you should know.

]]> By: Tim http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203184 Tim Fri, 26 Jan 2007 16:47:50 +0000 http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203184 Where's yer conclusion, eh? BAD SCIENCE! See me. Where’s yer conclusion, eh? BAD SCIENCE! See me.

]]> By: pˆnk s lord sükråt cunctør http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203157 pˆnk s lord sükråt cunctør Fri, 26 Jan 2007 15:18:02 +0000 http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203157 yes cz to save time i only made four slices of each type of fried cheese yes cz to save time i only made four slices of each type of fried cheese

]]> By: Tim http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203153 Tim Fri, 26 Jan 2007 15:05:05 +0000 http://freakytrigger.co.uk/ft/2007/01/cheese-thats-good-to-fry-part-2/#comment-203153 Were there really only three of us brave / dumm / scientifical enough to do this taste test? Look at my lovely parquet! Were there really only three of us brave / dumm / scientifical enough to do this taste test?

Look at my lovely parquet!

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